Winery Jean et Sébastien DauvissatVieilles Vignes Chablis 1er Cru 'Vaillons'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Vieilles Vignes Chablis 1er Cru 'Vaillons' from the Winery Jean et Sébastien Dauvissat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Chablis 1er Cru 'Vaillons' of Winery Jean et Sébastien Dauvissat in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Chablis 1er Cru 'Vaillons' of Winery Jean et Sébastien Dauvissat in the region of Burgundy often reveals types of flavors of oaky, straw or spices and sometimes also flavors of tree fruit, oak or vegetal.
Food and wine pairings with Vieilles Vignes Chablis 1er Cru 'Vaillons'
Pairings that work perfectly with Vieilles Vignes Chablis 1er Cru 'Vaillons'
Original food and wine pairings with Vieilles Vignes Chablis 1er Cru 'Vaillons'
The Vieilles Vignes Chablis 1er Cru 'Vaillons' of Winery Jean et Sébastien Dauvissat matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, cod brandade or tagliatelle with scallops.
Details and technical informations about Winery Jean et Sébastien Dauvissat's Vieilles Vignes Chablis 1er Cru 'Vaillons'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vieilles Vignes Chablis 1er Cru 'Vaillons' from Winery Jean et Sébastien Dauvissat are 2009, 2015, 2012, 2005 and 2011.
Informations about the Winery Jean et Sébastien Dauvissat
The Winery Jean et Sébastien Dauvissat is one of of the world's greatest estates. It offers 8 wines for sale in the of Chablis 1er Cru 'Vaillons' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vaillons'
The wine region of Chablis 1er Cru 'Vaillons' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Vincent Dauvissat produce mainly wines white and red. The most planted grape varieties in the region of Chablis 1er Cru 'Vaillons' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Vaillons' often reveals types of flavors of cream, white peach or asparagus and sometimes also flavors of hay, saline or melon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
