
Caves de RauzanGrand Louis Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Grand Louis Bordeaux Blanc from the Caves de Rauzan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Louis Bordeaux Blanc of Caves de Rauzan in the region of Bordeaux is a powerful.
Food and wine pairings with Grand Louis Bordeaux Blanc
Pairings that work perfectly with Grand Louis Bordeaux Blanc
Original food and wine pairings with Grand Louis Bordeaux Blanc
The Grand Louis Bordeaux Blanc of Caves de Rauzan matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with mustard and honey, light tuna-tomato quiche (without cream) or baked chicken legs.
Details and technical informations about Caves de Rauzan's Grand Louis Bordeaux Blanc.
Discover the grape variety: Siria
Fresh and aromatic whites to drink young, with a pale golden hue, an airy palate with preserved acidity and signature aromas of citrus (lemon, grapefruit), green apple, white flowers and fresh herbal notes. Used in many Portuguese white blends, grown in the Dão DOC, Beira Interior DOC and Douro DOC. Autochthonous white Portuguese variety, one of the most planted in Portugal, also known as Roupeiro and Códega.
Last vintages of this wine
The best vintages of Grand Louis Bordeaux Blanc from Caves de Rauzan are 2017
Informations about the Caves de Rauzan
The Caves de Rauzan is one of of the world's greatest estates. It offers 81 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














