Caves de RauzanChâteau Le Gardes Bordeaux
Red wine
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château Le Gardes Bordeaux from the Caves de Rauzan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Le Gardes Bordeaux of Caves de Rauzan in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Le Gardes Bordeaux
Pairings that work perfectly with Château Le Gardes Bordeaux
Original food and wine pairings with Château Le Gardes Bordeaux
The Château Le Gardes Bordeaux of Caves de Rauzan matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, duck breast with red fruits or duck leg confit in white wine.
Details and technical informations about Caves de Rauzan's Château Le Gardes Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Château Le Gardes Bordeaux from Caves de Rauzan are 2014
Informations about the Caves de Rauzan
The Caves de Rauzan is one of of the world's greatest estates. It offers 81 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
