Cave de Chautagne - Apremont

Cave de ChautagneApremont

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Apremont of Cave de Chautagne is a white wine from the region of Savoie.
This wine generally goes well with

Details and technical informations about Cave de Chautagne's Apremont.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

Apremont - 2016
In the top 100 of of Savoie wines
Average rating: 3.61110.50

The best vintages of Apremont from Cave de Chautagne are 2016

Informations about the Cave de Chautagne

The winery offers 74 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Savoie

The Cave de Chautagne is one of of the world's great estates. It offers 99 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 800 of of Savoie wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

Other wines of Cave de Chautagne

See all wines from Cave de Chautagne

Other wines of Savoie

See the best wines from of Savoie

Other similar white wines

See the best white wines of Savoie