
Cave de ChaintréPouilly-Fuissé 'Les Chevrières'
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Pouilly-Fuissé 'Les Chevrières' from the Cave de Chaintré
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pouilly-Fuissé 'Les Chevrières' of Cave de Chaintré in the region of Burgundy is a .
Food and wine pairings with Pouilly-Fuissé 'Les Chevrières'
Pairings that work perfectly with Pouilly-Fuissé 'Les Chevrières'
Original food and wine pairings with Pouilly-Fuissé 'Les Chevrières'
The Pouilly-Fuissé 'Les Chevrières' of Cave de Chaintré matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne with salmon, goat cheese and spinach, magic cake cheese quiche or osso bucco of veal.
Details and technical informations about Cave de Chaintré's Pouilly-Fuissé 'Les Chevrières'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pouilly-Fuissé 'Les Chevrières' from Cave de Chaintré are 2015
Informations about the Cave de Chaintré
The Cave de Chaintré is one of of the world's greatest estates. It offers 46 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














