Cave d'AzeDomaine du Fer à Cheval Chardonnay Mâcon-Villages
White wine
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Domaine du Fer à Cheval Chardonnay Mâcon-Villages
Pairings that work perfectly with Domaine du Fer à Cheval Chardonnay Mâcon-Villages
Original food and wine pairings with Domaine du Fer à Cheval Chardonnay Mâcon-Villages
The Domaine du Fer à Cheval Chardonnay Mâcon-Villages of Cave d'Aze matches generally quite well with dishes of vegetarian, pasta or cured meat such as recipes of nanie's diced ham quiche, pasta with ham and tomato or rabbit with homemade mustard.
Details and technical informations about Cave d'Aze's Domaine du Fer à Cheval Chardonnay Mâcon-Villages.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine du Fer à Cheval Chardonnay Mâcon-Villages from Cave d'Aze are 0
Informations about the Cave d'Aze
The Cave d'Aze is one of of the world's great estates. It offers 39 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
