Winery Cavas de Santos - Gran Cabernet Sauvignon

Winery Cavas de SantosGran Cabernet Sauvignon

The Gran Cabernet Sauvignon of Winery Cavas de Santos is a wine from the region of Mendoza.
This wine generally goes well with
The Gran Cabernet Sauvignon of the Winery Cavas de Santos is in the top 0 of wines of Mendoza.

Details and technical informations about Winery Cavas de Santos's Gran Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Madeleine royale

Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).

Informations about the Winery Cavas de Santos

The winery offers 22 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Mendoza

The Winery Cavas de Santos is one of of the world's greatest estates. It offers 11 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 25000 of of Argentina wines
In the top 20000 of of Mendoza wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

Other wines of Winery Cavas de Santos

See all wines from Winery Cavas de Santos

Other wines of Mendoza

See the best wines from of Mendoza