Winery CavalieriVerdicchio di Matelica d'Antan
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Verdicchio di Matelica d'Antan from the Winery Cavalieri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio di Matelica d'Antan of Winery Cavalieri in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Verdicchio di Matelica d'Antan
Pairings that work perfectly with Verdicchio di Matelica d'Antan
Original food and wine pairings with Verdicchio di Matelica d'Antan
The Verdicchio di Matelica d'Antan of Winery Cavalieri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, quiche without pastry or tuna spread.
Details and technical informations about Winery Cavalieri's Verdicchio di Matelica d'Antan.
Discover the grape variety: Amigne
Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, apricot), candied citrus, mandarin, linden, honey and white flower notes. Vinified dry, off-dry or sweet (a scale of 1 to 3 bees indicates residual sugar). Almost exclusive star of Vétroz AOC in the central Valais. Very old autochthonous Valais variety, probably of Roman origin, one of Switzerland's discreet treasures.
Last vintages of this wine
The best vintages of Verdicchio di Matelica d'Antan from Winery Cavalieri are 2015, 0
Informations about the Winery Cavalieri
The Winery Cavalieri is one of of the world's greatest estates. It offers 8 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
DOC inland enclave of the Marche between the Apennines, closed valley with strong thermal amplitude. Exclusive Verdicchio signature white king (>=85%): more structured and taut than its maritime cousin Jesi — mineral and upright with lemon, green apple, typical bitter almond, white flowers and saline touch, vibrant acidity and remarkable ageing. Slightly bitter characteristic finish. Riserva version elevated to DOCG in 2010, great Italian white.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
