Winery Casona de la Villa - Tinto Seco

Winery Casona de la VillaTinto Seco

2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Tinto Seco of Winery Casona de la Villa is a red wine from the region of Rioja.
This wine generally goes well with

Details and technical informations about Winery Casona de la Villa's Tinto Seco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rayon d'or

Rayon d'or blanc is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Rayon d'or blanc cultivated in these vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

Tinto Seco - 2015
In the top 100 of of Rioja wines
Average rating: 2.7110.500
Tinto Seco - 2014
In the top 100 of of Rioja wines
Average rating: 2.6110.500
Tinto Seco - 0
In the top 100 of of Rioja wines
Average rating: 2.6110.500

The best vintages of Tinto Seco from Winery Casona de la Villa are 2015, 2014, 0

Informations about the Winery Casona de la Villa

The winery offers 10 different wines.
Its wines get an average rating of 2.7.
It is in the top 3 of the best estates in the region
It is located in Rioja

The Winery Casona de la Villa is one of of the world's greatest estates. It offers 9 wines for sale in the of Rioja to come and discover on site or to buy online.

Top wine Rioja
In the top 50000 of of Spain wines
In the top 7500 of of Rioja wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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