Winery Cascina Garitina900 Vecchia

wine of Nizza of Piedmont of Italy

The 900 Vecchia of Winery Cascina Garitina is a wine from the region of Nizza of Piedmont.
This wine generally goes well with
The 900 Vecchia of the Winery Cascina Garitina is in the top 0 of wines of Nizza.

Details and technical informations about Winery Cascina Garitina's 900 Vecchia.

Winery

Winery Cascina Garitina

Grape varieties

Region/Great wine region

Nizza

Great wine region

Piedmont

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Merzling

Aromatic, fresh whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of exotic fruits (pineapple, mango), white flowers (elderflower, acacia), citrus and muscat notes. Modern profile, best drunk young. Disease-resistant hybrid grape, a driver of organic viticulture in central Europe and parent of Bronner. German white hybrid created in 1960 in Freiburg (Seyve-Villard × (Riesling × Pinot Gris)).

Last vintages of this wine

900 Vecchia - 0

In the top 0 of of Nizza wines

Average rating: 4

The best vintages of 900 Vecchia from Winery Cascina Garitina are 0

Informations about the Winery Cascina Garitina

The winery offers 31 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Nizza in the region of Piedmont

Find the Winery Cascina Garitina on Facebook and on Twitter

The Winery Cascina Garitina is one of of the world's great estates. It offers 27 wines for sale in the of Nizza to come and discover on site or to buy online.

In the top 75000 of of Italy wines

In the top 15000 of of Nizza wines

In the top 250000 of wines

In the top 400000 wines of the world

The wine region of Nizza

DOCG of Piedmontese Monferrato (Asti, recognised 2014), the true 'super Barbera' on the best south slopes, calcareous and sandstone soils. Barbera exclusive red (100%): intense with black cherry, blackberry, plum, violet, spices, tobacco and a balsamic touch, melted tannins and vibrant acidity preserved at peak ripeness. Min. 18 months ageing (Riserva 30 months, 12 in wood).

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.