Winery Casa de Atalaia - Moscatel de Setúbal

Winery Casa de AtalaiaMoscatel de Setúbal

The Moscatel de Setúbal of Winery Casa de Atalaia is a wine from the region of Setúbal of Península de Setúbal.
This wine generally goes well with
The Moscatel de Setúbal of the Winery Casa de Atalaia is in the top 0 of wines of Setúbal.

Details and technical informations about Winery Casa de Atalaia's Moscatel de Setúbal.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
17°
Allergens
Contains sulfites

Discover the grape variety: Ancellotta

A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.

Informations about the Winery Casa de Atalaia

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Setúbal in the region of Península de Setúbal

The Winery Casa de Atalaia is one of of the world's greatest estates. It offers 5 wines for sale in the of Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 35000 of of Portugal wines
In the top 2000 of of Setúbal wines
In the top 15000 of wines
In the top 1500000 wines of the world

The wine region of Set&uacutebal

The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.


The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The word of the wine: Bouchy

See cabernet franc.

Other wines of Winery Casa de Atalaia

See all wines from Winery Casa de Atalaia

Other wines of Set&uacutebal

See the best wines from of Set&uacutebal