Winery CarvalhoColheita Seleccionada Branco

wine of Alentejo of Alentejano of Portugal

The Colheita Seleccionada Branco of Winery Carvalho is a wine from the region of Alentejo of Alentejano.
This wine generally goes well with
The Colheita Seleccionada Branco of the Winery Carvalho is in the top 0 of wines of Alentejo.

Details and technical informations about Winery Carvalho's Colheita Seleccionada Branco.

Winery

Winery Carvalho

Grape varieties

Region/Great wine region

Alentejo

Great wine region

Alentejano

Country

Portugal

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Loin de l'oeil

This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.

Informations about the Winery Carvalho

The winery offers 10 different wines.

Its wines get an average rating of 2.9.

It is in the top 3 of the best estates in the region

It is located in Alentejo in the region of Alentejano

The Winery Carvalho is one of of the world's greatest estates. It offers 8 wines for sale in the of Alentejo to come and discover on site or to buy online.

In the top 6500 of of Portugal wines

In the top 3000 of of Alentejo wines

In the top 250000 of wines

In the top 850000 wines of the world

The wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

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