Winery Carmen StevensAngel's Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Angel's Reserve Shiraz from the Winery Carmen Stevens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angel's Reserve Shiraz of Winery Carmen Stevens in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Angel's Reserve Shiraz of Winery Carmen Stevens in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Angel's Reserve Shiraz
Pairings that work perfectly with Angel's Reserve Shiraz
Original food and wine pairings with Angel's Reserve Shiraz
The Angel's Reserve Shiraz of Winery Carmen Stevens matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, irish stew or civet of wild boar.
Details and technical informations about Winery Carmen Stevens's Angel's Reserve Shiraz.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Angel's Reserve Shiraz from Winery Carmen Stevens are 2015, 2014, 2011, 2013 and 2010.
Informations about the Winery Carmen Stevens
The Winery Carmen Stevens is one of of the world's greatest estates. It offers 25 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
