Winery Carlos BassoViña Amalia Gran Reserva Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Viña Amalia Gran Reserva Chardonnay from the Winery Carlos Basso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Amalia Gran Reserva Chardonnay of Winery Carlos Basso in the region of Mendoza is a powerful.
Food and wine pairings with Viña Amalia Gran Reserva Chardonnay
Pairings that work perfectly with Viña Amalia Gran Reserva Chardonnay
Original food and wine pairings with Viña Amalia Gran Reserva Chardonnay
The Viña Amalia Gran Reserva Chardonnay of Winery Carlos Basso matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, cod brandade without potatoes or magic cake cheese quiche.
Details and technical informations about Winery Carlos Basso's Viña Amalia Gran Reserva Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Viña Amalia Gran Reserva Chardonnay from Winery Carlos Basso are 2010, 0, 2013, 2011 and 2012.
Informations about the Winery Carlos Basso
The Winery Carlos Basso is one of of the world's great estates. It offers 44 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
