Winery Cape Point Vineyards - Sauvignon Blanc

Winery Cape Point VineyardsSauvignon Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Cape Point Vineyards is a white wine from the region of Cape Point of Western Cape.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Cape Point Vineyards

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Cape Point Vineyards in the region of Western Cape is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Cape Point Vineyards in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Cape Point Vineyards's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 100 of of Cape Point wines
Average rating: 3.51110.50
Sauvignon Blanc - 2018
In the top 100 of of Cape Point wines
Average rating: 3.411100
Sauvignon Blanc - 2017
In the top 100 of of Cape Point wines
Average rating: 3.61110.50
Sauvignon Blanc - 2016
In the top 100 of of Cape Point wines
Average rating: 3.71110.50
Sauvignon Blanc - 2015
In the top 100 of of Cape Point wines
Average rating: 411110
Sauvignon Blanc - 2014
In the top 100 of of Cape Point wines
Average rating: 3.81110.50
Sauvignon Blanc - 2013
In the top 100 of of Cape Point wines
Average rating: 3.911110

The best vintages of Sauvignon Blanc from Winery Cape Point Vineyards are 2015, 2013, 2012, 2014 and 2016.

Informations about the Winery Cape Point Vineyards

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Cape Point in the region of Western Cape

The Winery Cape Point Vineyards is one of of the world's greatest estates. It offers 23 wines for sale in the of Cape Point to come and discover on site or to buy online.

Top wine Western Cape
In the top 2500 of of South Africa wines
In the top 1500 of of Cape Point wines
In the top 20000 of white wines
In the top 80000 wines of the world

The wine region of Cape Point

The wine region of Cape Point is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Cape Point Vineyards or the Domaine Cape Point Vineyards produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cape Point are Chardonnay, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Cape Point often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, citrus fruit or tropical fruit.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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