Winery Capa Rosa - Blanc Moelleux

Winery Capa RosaBlanc Moelleux

The Blanc Moelleux of Winery Capa Rosa is a wine from the region of Vinho de Portugal.
This wine generally goes well with
The Blanc Moelleux of the Winery Capa Rosa is in the top 0 of wines of Vinho de Portugal.

Details and technical informations about Winery Capa Rosa's Blanc Moelleux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Informations about the Winery Capa Rosa

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Santos & Santos.
It is in the top 5 of the best estates in the region
It is located in Vinho de Portugal

The Winery Capa Rosa is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.

Top wine Vinho de Portugal
In the top 35000 of of Portugal wines
In the top 450 of of Vinho de Portugal wines
In the top 45000 of wines
In the top 1500000 wines of the world

The wine region of Vinho de Portugal

Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

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