Winery Cantine Sgarzi LuigiApollo Negroamaro
This wine generally goes well with
The Apollo Negroamaro of the Winery Cantine Sgarzi Luigi is in the top 0 of wines of Vino da Tavola.
Details and technical informations about Winery Cantine Sgarzi Luigi's Apollo Negroamaro.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Informations about the Winery Cantine Sgarzi Luigi
The Winery Cantine Sgarzi Luigi is one of of the world's great estates. It offers 89 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
News related to this wine
Bordeaux 2022: The en primeur experience
I started to write my thoughts on the vintage as the dust settled from the annual primeur’s week (or month in my case) and when my teeth and lips had finally lost their purple hue – an unsightly image I documented once on Instagram. This year more than 7,000 eager wine tasters were welcomed onto the red carpets of various historic châteaux buildings, past manicured gardens and into beautifully decorated tasting rooms to taste the new batch of baby wines before tucking into lavish spreads, often ...
Errazuriz Wine Photographer of the Year 2023 revealed
The French photographer captured his subject resting against the side of the vat after completing the arduous task. ‘This beautifully lit and framed image encapsulates the dedication, the sheer physical hard work involved in making wine – no glamour here,’ said Caroline Kenyon, the founder of the awards ceremony. ‘There’s so much character in the subject’s face – weary but triumphant, she knows it’s a tough job well done.’ Gaudillère had already won the ‘People’ sub-category of the Errazuriz Win ...
Cheval Blanc, Angélus releases kick-start Bordeaux en primeur
Château Cheval Blanc 2022 was released at €470 per bottle ex-Bordeaux this morning (9 May), up by 20.5% on the equivalent debut price of the famous St-Emilion estate’s 2021 vintage, according to Liv-ex, a global marketplace for the trade. It said Cheval Blanc 2022 was offered at £5,760 per case (12x75cl in bond) in the UK, and its data showed that, despite the price, it was still cheaper than the highly regarded 2019, 2016 and 2015 vintages. Fellow St-Emilion star Château Angélus was released at ...
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.