
Winery Cantina Fosso degli AngeliSuavis Sannio Greco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Suavis Sannio Greco from the Winery Cantina Fosso degli Angeli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suavis Sannio Greco of Winery Cantina Fosso degli Angeli in the region of Campania is a powerful.
Food and wine pairings with Suavis Sannio Greco
Pairings that work perfectly with Suavis Sannio Greco
Original food and wine pairings with Suavis Sannio Greco
The Suavis Sannio Greco of Winery Cantina Fosso degli Angeli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, quiche with leeks and fresh salmon from flo or hummus (chickpea puree).
Details and technical informations about Winery Cantina Fosso degli Angeli's Suavis Sannio Greco.
Discover the grape variety: País
Light reds with a pale ruby robe, soft, understated tannins, and an airy palate, offering signature aromas of red fruits (cherry, strawberry, plum), soft spices, and floral notes. Rustic, accessible profile. Enjoying a revival with artisan winemakers in Maule and Itata for heritage and natural cuvées. A historic Chilean black variety descended from grapes brought by Spanish missionaries in the 16th century.
Last vintages of this wine
The best vintages of Suavis Sannio Greco from Winery Cantina Fosso degli Angeli are 2015, 0
Informations about the Winery Cantina Fosso degli Angeli
The Winery Cantina Fosso degli Angeli is one of of the world's greatest estates. It offers 11 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
Largest DOC of Campania (~10,000 ha) covering Benevento province, realm of Campanian native grapes. Falanghina signature white: lively and accessible with signature notes of pear, lime, orange blossom, Mediterranean herbs and volcanic mineral touch, fresh and long mouth. Structured Aglianico red (black cherry, tobacco, leather), mineral Greco, opulent Fiano (honey, hazelnut), supple Piedirosso. 5 sub-zones including Taburno.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).














