
Winery Cantina FerreroLa Crota Del Lur Nebbiolo D'Alba
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the La Crota Del Lur Nebbiolo D'Alba from the Winery Cantina Ferrero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Crota Del Lur Nebbiolo D'Alba of Winery Cantina Ferrero in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Crota Del Lur Nebbiolo D'Alba
Pairings that work perfectly with La Crota Del Lur Nebbiolo D'Alba
Original food and wine pairings with La Crota Del Lur Nebbiolo D'Alba
The La Crota Del Lur Nebbiolo D'Alba of Winery Cantina Ferrero matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, couscous without couscous maker or duck confit parmentier.
Details and technical informations about Winery Cantina Ferrero's La Crota Del Lur Nebbiolo D'Alba.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Informations about the Winery Cantina Ferrero
The Winery Cantina Ferrero is one of of the world's greatest estates. It offers 1 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.









