Winery Cantina CoppolaLi Cuti Alezio Rosato
Pink wine
This wine generally goes well with
Details and technical informations about Winery Cantina Coppola's Li Cuti Alezio Rosato.
Discover the grape variety: Barlinka
Table grape with long clusters of juicy, crunchy, black-violet berries with thin skin, firm flesh and a neutral sweet taste. Very rarely vinified. Grown mainly in South Africa for fresh consumption and export to Europe, prized for its attractive appearance, long shelf life and pleasant flavour. South African black table grape variety obtained in 1939 by complex crossing.
Last vintages of this wine
The best vintages of Li Cuti Alezio Rosato from Winery Cantina Coppola are 0
Informations about the Winery Cantina Coppola
The Winery Cantina Coppola is one of of the world's greatest estates. It offers 16 wines for sale in the of Alezio to come and discover on site or to buy online.
The wine region of Alezio
Rare Venetian DOC (Padua, Bagnoli di Sopra, low alluvial lands between the Colli Euganei and the Brenta, moisture-retaining clay alluvial soils, recognised 1995): Friularo/Raboso Piave (>70%) in an austere red with intense notes of tart cherries, leather, blackberries and firm tannins, high structural acidity — ages 10-15 years. Moscato Giallo in a floral, exotic sweet white (Fior d'Arancio). Adjacent Bagnoli Friularo DOCG. Venetian curiosity.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
