Winery CamberaudCamille

Name: Camille Winery Camberaud
Brand: Winery Camberaud

Pink wine of Minervois of Languedoc-Roussillon of France

The Camille of Winery Camberaud is a pink wine from the region of Minervois of Languedoc-Roussillon.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Camille

Pairings that work perfectly with Camille

Original food and wine pairings with Camille

Aperitif

The Camille of Winery Camberaud matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant lasagna, mushroom, bacon and gruyere quiche or tuna rillettes.

Details and technical informations about Winery Camberaud's Camille.

Winery

Winery Camberaud

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gros Verdot

Deep-coloured, simple reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbaceous notes. Profile for drinking young. Now marginal, preserved in INRAE varietal collections and a few heritage plots in the Bordelais and Médoc. French autochthonous variety from the South-West, not to be confused with Petit Verdot, a witness to ancient Aquitaine varieties.

Informations about the Winery Camberaud

The winery offers 4 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Minervois in the region of Languedoc-Roussillon

The Winery Camberaud is one of of the world's greatest estates. It offers 4 wines for sale in the of Minervois to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 30000 of of Minervois wines

In the top 45000 of pink wines

In the top 900000 wines of the world

The wine region of Minervois

Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.