Winery Cairel - Barolo

Winery CairelBarolo

The Barolo of Winery Cairel is a wine from the region of Barolo of Piedmont.
This wine generally goes well with
The Barolo of the Winery Cairel is in the top 0 of wines of Barolo.

Details and technical informations about Winery Cairel's Barolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ripolo

Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate; signature aromas of white-fleshed fruits (pear, peach), white flowers and saline, iodine-tinged marine notes. Heroic Amalfi profile. Part of the heroic viticultural identity of the Amalfi coast terraces, representing a rare and confidential Campanian heritage. Indigenous Italian white grape from Campania, grown in very small quantities.

Informations about the Winery Cairel

The winery offers 8 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Barolo in the region of Piedmont

The Winery Cairel is one of of the world's greatest estates. It offers 5 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 25000 of of Barolo wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Barolo

"King of wines, wine of kings": exceptional Piedmont red, 100% Nebbiolo. Garnet robe evolving to brick, complex signature aromas of faded rose, sour cherry, tar, white truffle, leather, undergrowth and spice. Firm tannins and lively acidity structure a long ageing (15-30 years+). Minimum 38 months ageing including 18 in barrel (62 for Riserva).


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

Other wines of Winery Cairel

See all wines from Winery Cairel

Other wines of Barolo

See the best wines from of Barolo