Winery Byron & Harold - Rags To Riches Sauvignon Blanc

Winery Byron & Harold Rags To Riches Sauvignon Blanc

The Rags To Riches Sauvignon Blanc of Winery Byron & Harold is a white wine from the region of Margaret River in Australie de l'Ouest.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Rags To Riches Sauvignon Blanc from the Winery Byron & Harold

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rags To Riches Sauvignon Blanc of Winery Byron & Harold in the region of Australie de l'Ouest is a with a nice freshness.

Details and technical informations about Winery Byron & Harold's Rags To Riches Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ekigaïna

Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Informations about the Winery Byron & Harold

The winery offers 139 different wines.
Its wines get an average rating of 3.7.
It is in the top 55 of the best estates in the region
It is located in Margaret River in the region of Australie de l'Ouest

The Winery Byron & Harold is one of of the world's great estates. It offers 54 wines for sale in the of Margaret River to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 35000 of of Australia wines
In the top 300 of of Margaret River wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Margaret River

The wine region du Margaret River is located in the region of South West Australia in Australie de l'Ouest in Australia. In the mouth of Margaret River is a powerful with a nice freshness. We currently count 430 estates and châteaux in the of Margaret River, producing 2263 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes of beef, lamb or game (deer, venison).


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

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The word of the wine: Local wine

Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).

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