Winery Burn Cottage - Sauvage Vineyard Pinot Noir

Winery Burn CottageSauvage Vineyard Pinot Noir

The Sauvage Vineyard Pinot Noir of Winery Burn Cottage is a wine from the region of Bannockburn of South Island.
This wine generally goes well with
The Sauvage Vineyard Pinot Noir of the Winery Burn Cottage is in the top 0 of wines of Bannockburn.

Details and technical informations about Winery Burn Cottage's Sauvage Vineyard Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aladin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.

Last vintages of this wine

Sauvage Vineyard Pinot Noir - 0
In the top 0 of of Bannockburn wines
Average rating: 4.311110

The best vintages of Sauvage Vineyard Pinot Noir from Winery Burn Cottage are 0

Informations about the Winery Burn Cottage

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Bannockburn in the region of South Island

The Winery Burn Cottage is one of of the world's greatest estates. It offers 6 wines for sale in the of Bannockburn to come and discover on site or to buy online.

Top wine South Island
In the top 3500 of of New Zealand wines
In the top 350 of of Bannockburn wines
In the top 150000 of wines
In the top 250000 wines of the world

The wine region of Bannockburn

The wine region of Bannockburn is located in the region of Central Otago of South Island of New Zealand. Wineries and vineyards like the Domaine Terra Sancta or the Domaine Terra Sancta produce mainly wines red, white and pink. The most planted grape varieties in the region of Bannockburn are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bannockburn often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

Other wines of Winery Burn Cottage

See all wines from Winery Burn Cottage