Winery BunkersLefthanders Sauvignon Blanc - Semillon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Lefthanders Sauvignon Blanc - Semillon of Winery Bunkers in the region of Australie de l'Ouest often reveals types of flavors of tree fruit.
Food and wine pairings with Lefthanders Sauvignon Blanc - Semillon
Pairings that work perfectly with Lefthanders Sauvignon Blanc - Semillon
Original food and wine pairings with Lefthanders Sauvignon Blanc - Semillon
The Lefthanders Sauvignon Blanc - Semillon of Winery Bunkers matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sea sauerkraut with white wine, shrimp in hot sauce from cathylou or cheese cake (white cheese cake) inratable.
Details and technical informations about Winery Bunkers's Lefthanders Sauvignon Blanc - Semillon.
Discover the grape variety: Plantet
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, cold- and disease-resistant profile for early drinking. Now marginal, surviving in a few French heritage plots and varietal collections for its genetic and historical interest. French black hybrid obtained by Albert Seibel (Seibel 5455).
Last vintages of this wine
The best vintages of Lefthanders Sauvignon Blanc - Semillon from Winery Bunkers are 2015, 0, 2017
Informations about the Winery Bunkers
The Winery Bunkers is one of of the world's greatest estates. It offers 7 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
