The Winery Bungert Mauer is one of the best wineries to follow in Rheinhessen.. It offers 36 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Bungert Mauer wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bungert Mauer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bungert Mauer wines with technical and enological descriptions.
How Winery Bungert Mauer wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of deer stew, pigeon with bacon and mushrooms or venison leg in casserole.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery Bungert Mauer wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, simple veal sauté or confit sausages.
In the mouth the red wine of Winery Bungert Mauer. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bungert Mauer.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
