Winery Brygon Reserve - Bin 8888 Cabernet Sauvignon

Winery Brygon ReserveBin 8888 Cabernet Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bin 8888 Cabernet Sauvignon of Winery Brygon Reserve is a red wine from the region of Margaret River of Australie de l'Ouest.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Bin 8888 Cabernet Sauvignon from the Winery Brygon Reserve

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bin 8888 Cabernet Sauvignon of Winery Brygon Reserve in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Bin 8888 Cabernet Sauvignon of Winery Brygon Reserve in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Brygon Reserve's Bin 8888 Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Bin 8888 Cabernet Sauvignon - 2015
In the top 100 of of Margaret River wines
Average rating: 3.71110.50
Bin 8888 Cabernet Sauvignon - 2014
In the top 100 of of Margaret River wines
Average rating: 4.111110
Bin 8888 Cabernet Sauvignon - 2013
In the top 100 of of Margaret River wines
Average rating: 3.71110.50
Bin 8888 Cabernet Sauvignon - 2012
In the top 100 of of Margaret River wines
Average rating: 3.71110.50
Bin 8888 Cabernet Sauvignon - 2011
In the top 100 of of Margaret River wines
Average rating: 3.71110.50
Bin 8888 Cabernet Sauvignon - 2009
In the top 100 of of Margaret River wines
Average rating: 3.81110.50

The best vintages of Bin 8888 Cabernet Sauvignon from Winery Brygon Reserve are 2014, 2009, 2015, 2013 and 2012.

Informations about the Winery Brygon Reserve

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Margaret River in the region of Australie de l'Ouest

The Winery Brygon Reserve is one of of the world's greatest estates. It offers 43 wines for sale in the of Margaret River to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 3000 of of Australia wines
In the top 200 of of Margaret River wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Margaret River

The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

News related to this wine

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The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

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