Domaine Bruno SorgMuscat Grand Cru 'Pfersigberg'
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Muscat Grand Cru 'Pfersigberg' of Domaine Bruno Sorg in the region of Alsace often reveals types of flavors of mint, tree fruit or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Muscat Grand Cru 'Pfersigberg'
Pairings that work perfectly with Muscat Grand Cru 'Pfersigberg'
Original food and wine pairings with Muscat Grand Cru 'Pfersigberg'
The Muscat Grand Cru 'Pfersigberg' of Domaine Bruno Sorg matches generally quite well with dishes of spicy food or sweet desserts such as recipes of mediterranean lamb necklace or cheese cake (white cheese cake) inratable.
Details and technical informations about Domaine Bruno Sorg's Muscat Grand Cru 'Pfersigberg'.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Muscat Grand Cru 'Pfersigberg' from Domaine Bruno Sorg are 2011
Informations about the Domaine Bruno Sorg
The Domaine Bruno Sorg is one of of the world's great estates. It offers 31 wines for sale in the of Alsace Grand Cru 'Pfersigberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Pfersigberg'
The wine region of Alsace Grand Cru 'Pfersigberg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Kuentz-Bas or the Domaine Paul Ginglinger produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Pfersigberg' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Pfersigberg' often reveals types of flavors of green apple, nutmeg or smoke and sometimes also flavors of non oak, passion fruit or lime zest.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
