Winery BOE (Brooklyn Oenology) - Cabernet Franc Rosé

Winery BOE (Brooklyn Oenology)Cabernet Franc Rosé

The Cabernet Franc Rosé of Winery BOE (Brooklyn Oenology) is a wine from the region of Finger Lakes of New York.
This wine generally goes well with
The Cabernet Franc Rosé of the Winery BOE (Brooklyn Oenology) is in the top 0 of wines of Finger Lakes.

Details and technical informations about Winery BOE (Brooklyn Oenology)'s Cabernet Franc Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Dawn seedless

Seedless table grape with long bunches and elongated golden berries, thin skin and crunchy flesh, with a neutral sweet flavour. Early ripening. Rarely vinified. Grown in California, Australia and Chile for export markets, prized for its attractive appearance, pleasant flavour and good cold-storage shelf life. American white seedless table grape variety, obtained by crossing for fresh consumption.

Informations about the Winery BOE (Brooklyn Oenology)

The winery offers 18 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery BOE (Brooklyn Oenology) on Facebook and on Twitter

The Winery BOE (Brooklyn Oenology) is one of of the world's greatest estates. It offers 18 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 90000 of of United States wines
In the top 3500 of of Finger Lakes wines
In the top 35000 of wines
In the top 700000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

Other wines of Winery BOE (Brooklyn Oenology)

See all wines from Winery BOE (Brooklyn Oenology)

Other wines of Finger Lakes

See the best wines from of Finger Lakes