Domaine BrintetMercurey 1er Cru 'Les Vasées'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mercurey 1er Cru 'Les Vasées'
Pairings that work perfectly with Mercurey 1er Cru 'Les Vasées'
Original food and wine pairings with Mercurey 1er Cru 'Les Vasées'
The Mercurey 1er Cru 'Les Vasées' of Domaine Brintet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, saltimbocca alla romana or roast duck in the oven.
Details and technical informations about Domaine Brintet's Mercurey 1er Cru 'Les Vasées'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Brintet
The Domaine Brintet is one of of the world's great estates. It offers 20 wines for sale in the of Mercurey 1er Cru 'Les Vasees' to come and discover on site or to buy online.
The wine region of Mercurey 1er Cru 'Les Vasees'
The wine region of Mercurey 1er Cru 'Les Vasees' is located in the region of Mercurey Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine François Raquillet or the Domaine la Marche produce mainly wines red. The most planted grape varieties in the region of Mercurey 1er Cru 'Les Vasees' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mercurey 1er Cru 'Les Vasees' often reveals types of flavors of cherry, blueberry or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
