
Winery BradshawThe Peacock Series Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the The Peacock Series Sauvignon Blanc of Winery Bradshaw in the region of Povardarie often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with The Peacock Series Sauvignon Blanc
Pairings that work perfectly with The Peacock Series Sauvignon Blanc
Original food and wine pairings with The Peacock Series Sauvignon Blanc
The The Peacock Series Sauvignon Blanc of Winery Bradshaw matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod "bacalhau a gomes de sa, marco polo salad or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Bradshaw's The Peacock Series Sauvignon Blanc.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of The Peacock Series Sauvignon Blanc from Winery Bradshaw are 0
Informations about the Winery Bradshaw
The Winery Bradshaw is one of of the world's greatest estates. It offers 6 wines for sale in the of Povardarie to come and discover on site or to buy online.
The wine region of Povardarie
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).














