
Winery Bouchard Aîné & FilsLe Porusot Meursault 1er Cru (Cuvée Signature)
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Le Porusot Meursault 1er Cru (Cuvée Signature) of the Winery Bouchard Aîné & Fils is in the top 80 of wines of Meursault Premier Cru.
Taste structure of the Le Porusot Meursault 1er Cru (Cuvée Signature) from the Winery Bouchard Aîné & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Porusot Meursault 1er Cru (Cuvée Signature) of Winery Bouchard Aîné & Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Porusot Meursault 1er Cru (Cuvée Signature) of Winery Bouchard Aîné & Fils in the region of Burgundy often reveals types of flavors of peach, butter or minerality and sometimes also flavors of apricot, earth or microbio.
Food and wine pairings with Le Porusot Meursault 1er Cru (Cuvée Signature)
Pairings that work perfectly with Le Porusot Meursault 1er Cru (Cuvée Signature)
Original food and wine pairings with Le Porusot Meursault 1er Cru (Cuvée Signature)
The Le Porusot Meursault 1er Cru (Cuvée Signature) of Winery Bouchard Aîné & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with shrimp, salmon blanquette or chinese noodles with shrimp.
Details and technical informations about Winery Bouchard Aîné & Fils's Le Porusot Meursault 1er Cru (Cuvée Signature).
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Porusot Meursault 1er Cru (Cuvée Signature) from Winery Bouchard Aîné & Fils are 2010, 2014, 2015, 2013 and 2016.
Informations about the Winery Bouchard Aîné & Fils
The Winery Bouchard Aîné & Fils is one of of the world's greatest estates. It offers 289 wines for sale in the of Meursault Premier Cru to come and discover on site or to buy online.
The wine region of Meursault Premier Cru
The wine region of Meursault Premier Cru is located in the region of Meursault of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine des Comtes Lafon produce mainly wines white and red. The most planted grape varieties in the region of Meursault Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Meursault Premier Cru often reveals types of flavors of citrus, melon or dried fruit and sometimes also flavors of black fruit, oil or banana.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).










