Winery BoscaBuon Anniversary Brut

Sparkling wine of Piedmont of Italy

2.7

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Buon Anniversary Brut of Winery Bosca is a sparkling wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Bosca's Buon Anniversary Brut.

Winery

Winery Bosca

Winemaker

Dorne Waters

Grape varieties

Region/Great wine region

Piedmont

Country

Italy

Style of wine

Sparkling

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Labrusco

Fruity reds with characteristic foxy flavour (animal musk, wild strawberry), light ruby hue, supple palate and aromas of ripe strawberry, raspberry, banana and typical Vitis labrusca notes. Rustic North American profile. Rarely seen in Europe, grown mainly in the United States and South America for grape juice and everyday wines. Generic name for Vitis labrusca varieties (Concord, Niagara, Isabella).

Last vintages of this wine

Buon Anniversary Brut - 2008

In the top 100 of of Piedmont wines

Average rating: 2.5

Buon Anniversary Brut - 0

In the top 100 of of Piedmont wines

Average rating: 2.7

The best vintages of Buon Anniversary Brut from Winery Bosca are 0, 2008

Informations about the Winery Bosca

The winery offers 95 different wines.

Its wines get an average rating of 3.5.

It is in the top 85 of the best estates in the region

It is located in Piémont

Find the Winery Bosca on Facebook and on Twitter

The Winery Bosca is one of of the world's great estates. It offers 106 wines for sale in the of Piedmont to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 35000 of of Piedmont wines

In the top 100000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.