Winery BolnuriRkatsiteli

wine of Kartli of Georgia

The Rkatsiteli of Winery Bolnuri is a wine from the region of Kartli.
This wine generally goes well with
The Rkatsiteli of the Winery Bolnuri is in the top 0 of wines of Kartli.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Informations about the Winery Bolnuri

The winery offers 4 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Kartli

Find the Winery Bolnuri on Facebook

The Winery Bolnuri is one of of the world's greatest estates. It offers 3 wines for sale in the of Kartli to come and discover on site or to buy online.

The wine region of Kartli

The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.

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