Bodegas Pobladura - Barboleta Roble Prieto Picudo

Bodegas PobladuraBarboleta Roble Prieto Picudo

The Barboleta Roble Prieto Picudo of Bodegas Pobladura is a wine from the region of Castille-et-Léon.
This wine generally goes well with
The Barboleta Roble Prieto Picudo of the Bodegas Pobladura is in the top 0 of wines of Castille-et-Léon.

Details and technical informations about Bodegas Pobladura's Barboleta Roble Prieto Picudo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Rkatziteli

Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.

Informations about the Bodegas Pobladura

The winery offers 8 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Castille-et-Léon

The Bodegas Pobladura is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 65000 of of Spain wines
In the top 65 of of Castille-et-Léon wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Other wines of Bodegas Pobladura

See all wines from Bodegas Pobladura

Other wines of Castille-et-Léon

See the best wines from of Castille-et-Léon