Winery Black PrinceKnight's Quest County Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Knight's Quest County Pinot Noir from the Winery Black Prince
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Knight's Quest County Pinot Noir of Winery Black Prince in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Knight's Quest County Pinot Noir of Winery Black Prince in the region of Ontario often reveals types of flavors of oak.
Food and wine pairings with Knight's Quest County Pinot Noir
Pairings that work perfectly with Knight's Quest County Pinot Noir
Original food and wine pairings with Knight's Quest County Pinot Noir
The Knight's Quest County Pinot Noir of Winery Black Prince matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, veal paupiettes with beer or candied gizzards.
Details and technical informations about Winery Black Prince's Knight's Quest County Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Black Prince
The Winery Black Prince is one of of the world's greatest estates. It offers 10 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
