Winery Bezirkskellerei MarkgräflerlandDiersburger Fürsteneck Spätburgunder Weissherbst Feinherb
This wine generally goes well with vegetarian
Food and wine pairings with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
Pairings that work perfectly with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
Original food and wine pairings with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
The Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb of Winery Bezirkskellerei Markgräflerland matches generally quite well with dishes of vegetarian such as recipes of quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Bezirkskellerei Markgräflerland's Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb from Winery Bezirkskellerei Markgräflerland are 2019, 2018, 2017, 2016
Informations about the Winery Bezirkskellerei Markgräflerland
The Winery Bezirkskellerei Markgräflerland is one of of the world's greatest estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).