
Winery Bezirkskellerei MarkgräflerlandDiersburger Fürsteneck Spätburgunder Weissherbst Feinherb
This wine generally goes well with vegetarian
Food and wine pairings with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
Pairings that work perfectly with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
Original food and wine pairings with Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb
The Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb of Winery Bezirkskellerei Markgräflerland matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Bezirkskellerei Markgräflerland's Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Last vintages of this wine
The best vintages of Diersburger Fürsteneck Spätburgunder Weissherbst Feinherb from Winery Bezirkskellerei Markgräflerland are 2019, 2018, 0, 2017 and 2016.
Informations about the Winery Bezirkskellerei Markgräflerland
The Winery Bezirkskellerei Markgräflerland is one of of the world's greatest estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.














