Winery Bertrand BacheletMaranges 1er Cru 'La Fussiére' Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Maranges 1er Cru 'La Fussiére' Blanc from the Winery Bertrand Bachelet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maranges 1er Cru 'La Fussiére' Blanc of Winery Bertrand Bachelet in the region of Burgundy is a powerful.
Food and wine pairings with Maranges 1er Cru 'La Fussiére' Blanc
Pairings that work perfectly with Maranges 1er Cru 'La Fussiére' Blanc
Original food and wine pairings with Maranges 1er Cru 'La Fussiére' Blanc
The Maranges 1er Cru 'La Fussiére' Blanc of Winery Bertrand Bachelet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with parmesan cream and ham, sushi cake or seafood and mushroom quiche.
Details and technical informations about Winery Bertrand Bachelet's Maranges 1er Cru 'La Fussiére' Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Maranges 1er Cru 'La Fussiére' Blanc from Winery Bertrand Bachelet are 0, 2018
Informations about the Winery Bertrand Bachelet
The Winery Bertrand Bachelet is one of of the world's great estates. It offers 21 wines for sale in the of Maranges 1er Cru 'Clos de la Fussière' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Clos de la Fussière'
The wine region of Maranges 1er Cru 'Clos de la Fussière' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Xavier Monnot or the Domaine Bertrand Bachelet produce mainly wines red and white. The most planted grape varieties in the region of Maranges 1er Cru 'Clos de la Fussière' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Clos de la Fussière' often reveals types of flavors of red fruit, cherry or oaky and sometimes also flavors of earthy, red fruit or earth.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
