Winery Bernkastel KuesMosel-Saar-Ruwer Riesling Dry
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Mosel-Saar-Ruwer Riesling Dry from the Winery Bernkastel Kues
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel-Saar-Ruwer Riesling Dry of Winery Bernkastel Kues in the region of Mosel is a with a nice freshness.
Food and wine pairings with Mosel-Saar-Ruwer Riesling Dry
Pairings that work perfectly with Mosel-Saar-Ruwer Riesling Dry
Original food and wine pairings with Mosel-Saar-Ruwer Riesling Dry
The Mosel-Saar-Ruwer Riesling Dry of Winery Bernkastel Kues matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of coconut from paimpol, baeckeoffe with fish or chicken wrap.
Details and technical informations about Winery Bernkastel Kues's Mosel-Saar-Ruwer Riesling Dry.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Bernkastel Kues
The Winery Bernkastel Kues is one of of the world's greatest estates. It offers 5 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
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The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).