
Winery Bernard RegnaudotMaranges Premier Cru 'Clos des Loyères' Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Maranges Premier Cru 'Clos des Loyères' Blanc from the Winery Bernard Regnaudot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maranges Premier Cru 'Clos des Loyères' Blanc of Winery Bernard Regnaudot in the region of Burgundy is a powerful.
Food and wine pairings with Maranges Premier Cru 'Clos des Loyères' Blanc
Pairings that work perfectly with Maranges Premier Cru 'Clos des Loyères' Blanc
Original food and wine pairings with Maranges Premier Cru 'Clos des Loyères' Blanc
The Maranges Premier Cru 'Clos des Loyères' Blanc of Winery Bernard Regnaudot matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of shrimp with curry express, lasagna bolognese or salmon with sorrel.
Details and technical informations about Winery Bernard Regnaudot's Maranges Premier Cru 'Clos des Loyères' Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Bernard Regnaudot
The Winery Bernard Regnaudot is one of of the world's great estates. It offers 12 wines for sale in the of Maranges 1er Cru 'Le Clos des Loyères' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Le Clos des Loyères'
The wine region of Maranges 1er Cru 'Le Clos des Loyères' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Famille Carabello Baum or the Domaine Vincent Girardin produce mainly wines red and white. The most planted grape varieties in the region of Maranges 1er Cru 'Le Clos des Loyères' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Le Clos des Loyères' often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.




