Winery Bernard CordelierVin d'Allemagne Silvaner
White wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Vin d'Allemagne Silvaner
Pairings that work perfectly with Vin d'Allemagne Silvaner
Original food and wine pairings with Vin d'Allemagne Silvaner
The Vin d'Allemagne Silvaner of Winery Bernard Cordelier matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of shrimp with oyster sauce, simple chicken curry or chicken legs and changing.
Details and technical informations about Winery Bernard Cordelier's Vin d'Allemagne Silvaner.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Bernard Cordelier
The Winery Bernard Cordelier is one of of the world's great estates. It offers 27 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
