Winery Berghofler - Eigenkelterung Rosé

Winery BerghoflerEigenkelterung Rosé

The Eigenkelterung Rosé of Winery Berghofler is a wine from the region of Zurcher Weinland.
This wine generally goes well with
The Eigenkelterung Rosé of the Winery Berghofler is in the top 0 of wines of Zurcher Weinland.

Details and technical informations about Winery Berghofler's Eigenkelterung Rosé.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mayorquin

The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Berghofler

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Zurcher Weinland

The Winery Berghofler is one of of the world's greatest estates. It offers 6 wines for sale in the of Zurcher Weinland to come and discover on site or to buy online.

Top wine Zurcher Weinland
In the top 20000 of of Switzerland wines
In the top 20 of of Zurcher Weinland wines
In the top 50000 of wines
In the top 950000 wines of the world

The wine region of Zurcher Weinland

The wine region of Zurcher Weinland of Switzerland. Wineries and vineyards like the Domaine Winzerei Zur Metzg or the Domaine Zahner produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Zurcher Weinland are Pinot noir, Riesling and Sylvaner, they are then used in wines in blends or as a single variety. On the nose of Zurcher Weinland often reveals types of flavors of black fruit, raspberry or red fruit and sometimes also flavors of earth, oak or non oak.

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

Other wines of Winery Berghofler

See all wines from Winery Berghofler

Other wines of Zurcher Weinland

See the best wines from of Zurcher Weinland