The Winery Benoit Claude is one of the best wineries to follow in Côtes de Remich.. It offers 10 wines for sale in of Côtes de Remich to come and discover on site or to buy online.
Looking for the best Winery Benoit Claude wines in Côtes de Remich among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Benoit Claude wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Benoit Claude wines with technical and enological descriptions.
How Winery Benoit Claude wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of smoked salmon sandwich, armorican-style squid or tomato basil cake.
The wine region of Côtes de Remich is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Gales or the Domaine Desom produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Remich are Riesling, Pinot noir and Elbling, they are then used in wines in blends or as a single variety. On the nose of Côtes de Remich often reveals types of flavors of ginger, microbio or red fruit and sometimes also flavors of vanilla, oaky or tropical fruit.
We currently count 13 estates and châteaux in the of Côtes de Remich, producing 48 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Remich go well with generally quite well with dishes of veal, pork or game (deer, venison).
Planning a wine route in the of Côtes de Remich? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Benoit Claude.
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
