
Château de BelEchappée Bel Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Echappée Bel Bordeaux Blanc from the Château de Bel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Echappée Bel Bordeaux Blanc of Château de Bel in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Echappée Bel Bordeaux Blanc
Pairings that work perfectly with Echappée Bel Bordeaux Blanc
Original food and wine pairings with Echappée Bel Bordeaux Blanc
The Echappée Bel Bordeaux Blanc of Château de Bel matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork gyros, mushroom, bacon and gruyere quiche or tunisian tagine.
Details and technical informations about Château de Bel's Echappée Bel Bordeaux Blanc.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Echappée Bel Bordeaux Blanc from Château de Bel are 2010
Informations about the Château de Bel
The Château de Bel is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.














