Winery BarthGrauburgunder -S- Trocken

White wine of Nahe of Germany

The Grauburgunder -S- Trocken of Winery Barth is a white wine from the region of Nahe.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauburgunder -S- Trocken from the Winery Barth

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Grauburgunder -S- Trocken of Winery Barth in the region of Nahe is a .

Food and wine pairings with Grauburgunder -S- Trocken

Pairings that work perfectly with Grauburgunder -S- Trocken

Original food and wine pairings with Grauburgunder -S- Trocken

Spicy food

The Grauburgunder -S- Trocken of Winery Barth matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of andouillette with mustard sauce, caramelized lamb mice or curried veal roulades.

Details and technical informations about Winery Barth's Grauburgunder -S- Trocken.

Winery

Winery Barth

Grape varieties

Region/Great wine region

Nahe

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Isabelle

It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.

Informations about the Winery Barth

The winery offers 53 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Nahe

The Winery Barth is one of of the world's greatest estates. It offers 37 wines for sale in the of Nahe to come and discover on site or to buy online.

In the top 25000 of of Germany wines

In the top 1500 of of Nahe wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).