Winery BarrocoAire Blend
wine
This wine generally goes well with
The Aire Blend of the Winery Barroco is in the top 0 of wines of Vista Flores.
Details and technical informations about Winery Barroco's Aire Blend.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Aire Blend from Winery Barroco are 2020, 2018, 0
Informations about the Winery Barroco
The Winery Barroco is one of of the world's greatest estates. It offers 17 wines for sale in the of Vista Flores to come and discover on site or to buy online.
The wine region of Vista Flores
The wine region of Vista Flores is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Zuccardi or the Domaine Albaflor produce mainly wines red, white and pink. The most planted grape varieties in the region of Vista Flores are Malbec, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Vista Flores often reveals types of flavors of cream, tar or tomatoes and sometimes also flavors of white pepper, mocha or lavender.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
