Winery Barons de Rothschild (Lafite)Private Réserve Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Private Réserve Bordeaux Blanc from the Winery Barons de Rothschild (Lafite)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Réserve Bordeaux Blanc of Winery Barons de Rothschild (Lafite) in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Private Réserve Bordeaux Blanc of Winery Barons de Rothschild (Lafite) in the region of Bordeaux often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of lemon, grass or vegetal.
Food and wine pairings with Private Réserve Bordeaux Blanc
Pairings that work perfectly with Private Réserve Bordeaux Blanc
Original food and wine pairings with Private Réserve Bordeaux Blanc
The Private Réserve Bordeaux Blanc of Winery Barons de Rothschild (Lafite) matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of alsatian sauerkraut, summer tuna quiche or baked chicken.
Details and technical informations about Winery Barons de Rothschild (Lafite)'s Private Réserve Bordeaux Blanc.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Private Réserve Bordeaux Blanc from Winery Barons de Rothschild (Lafite) are 2018, 2009, 2016, 2014 and 2013.
Informations about the Winery Barons de Rothschild (Lafite)
The Winery Barons de Rothschild (Lafite) is one of of the world's great estates. It offers 87 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
At the heart of the terroirs of Mâcon-Charnay-les-Mâcon
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
At the heart of the terroirs of Mâcon-Milly-Lamartine
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
