The Winery La Baraliere of Rhône méridional of Rhone Valley

Winery La Baraliere - Côtes-du-Rhône-Villages 'Valréas'
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 5190 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Winery La Baraliere is one of the best wineries to follow in Rhône méridional.. It offers 4 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Winery La Baraliere wines

Looking for the best Winery La Baraliere wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Baraliere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Baraliere wines with technical and enological descriptions.

The top red wines of Winery La Baraliere

Food and wine pairings with a red wine of Winery La Baraliere

How Winery La Baraliere wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), lamb with ginger honey or rabbit with chorizo.

The best vintages in the red wines of Winery La Baraliere

  • 2008With an average score of 3.60/5
  • 2012With an average score of 3.30/5
  • 2011With an average score of 3.30/5
  • 2010With an average score of 3.30/5
  • 2007With an average score of 3.10/5
  • 2009With an average score of 2.80/5

The grape varieties most used in the red wines of Winery La Baraliere.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

Discover other wineries and winemakers neighboring the Winery La Baraliere

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Baraliere.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery La Baraliere and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

The word of the wine: Oenology

The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.