Winery Balletto VineyardsSexton Hill Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sexton Hill Vineyard Chardonnay from the Winery Balletto Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sexton Hill Vineyard Chardonnay of Winery Balletto Vineyards in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sexton Hill Vineyard Chardonnay of Winery Balletto Vineyards in the region of California often reveals types of flavors of microbio, oak.
Food and wine pairings with Sexton Hill Vineyard Chardonnay
Pairings that work perfectly with Sexton Hill Vineyard Chardonnay
Original food and wine pairings with Sexton Hill Vineyard Chardonnay
The Sexton Hill Vineyard Chardonnay of Winery Balletto Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of fresh chard (green and ribs), half-cooked bluefin tuna or vegan leek and tofu quiche.
Details and technical informations about Winery Balletto Vineyards's Sexton Hill Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Sexton Hill Vineyard Chardonnay from Winery Balletto Vineyards are 0, 2016
Informations about the Winery Balletto Vineyards
The Winery Balletto Vineyards is one of of the world's great estates. It offers 20 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
