Winery BachelderLa Pureté Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Pureté Chardonnay from the Winery Bachelder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pureté Chardonnay of Winery Bachelder in the region of Ontario is a powerful with a nice freshness.
Food and wine pairings with La Pureté Chardonnay
Pairings that work perfectly with La Pureté Chardonnay
Original food and wine pairings with La Pureté Chardonnay
The La Pureté Chardonnay of Winery Bachelder matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roulades with cream and mushrooms, gratin of ravioli with salmon or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Bachelder's La Pureté Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of La Pureté Chardonnay from Winery Bachelder are 2019, 0, 2020
Informations about the Winery Bachelder
The Winery Bachelder is one of of the world's great estates. It offers 36 wines for sale in the of Niagara Escarpment - Ontario to come and discover on site or to buy online.
The wine region of Niagara Escarpment - Ontario
The wine region of Niagara Escarpment - Ontario is located in the region of Niagara Peninsula of Ontario of Canada. Wineries and vineyards like the Cave Spring or the Cave Spring produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Niagara Escarpment - Ontario are Cabernet franc, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Niagara Escarpment - Ontario often reveals types of flavors of cherry, cedar or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
